Gourmet Vegetarian Pizza

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Even meat lovers will love this recipe!
Preparation time15 minutes
Cooking time15 minutes
Serves2 pizzas


1 quantity basic pizza dough

¼ cup pizza sauce

2 cups pizza cheese

¼ cup finely chopped fresh basil

½ red onion, thinly sliced

½ cup bottled char-grilled capsicum,drained, chopped

100g button mushrooms, thinly sliced

½ cup sun-dried tomatoes, drained, chopped

¼ cup pitted kalamatta olives


1. Prepare basic pizza dough according to recipe.

2. Preheat oven to very hot (240°C/220°Cfan-forced).

3. Spread pizza sauce over bases. Sprinkle with half of the cheese. Top with remaining ingredients and sprinkle with remaining cheese.

4. Cook pizza, for about 15 minutes or until bases are golden and cheese has melted.