For this recipe, you'll need a Sunbeam Multi Zone Air Fryer Oven.
Ingredients:
- 100g of dark chocolate
- 125g of salted butter
- 2 eggs
- ¾ cup of brown sugar
- ½ cup of caster sugar
- ¾ cups of self-raising flour
- ½ cup of cocoa
Let's make it:
Step 1:
Melt together your dark chocolate and butter in a bowl 2 minutes in the microwave .
Step 2:
Whisk in those eggs and blend with both sugars for that perfect sweet note. Introduce flour and cocoa to the mix until you've got a lush, rich batter.
Step 3:
Pour the mixture into a lined 20cm x 20cm square baking tray.
Step 4:
Slide it into Sunbeam's Multi Zone Air Fryer. Bake at 160°C for 20 minutes.
Step 5:
Cool right down before you slice, the inside of these brownies are fudgey and delicious.
