For this recipe, you'll need a Sunbeam Mini Snack Press & Grill.
You will need:
- 1 Hot Cross Bun, cut in half lengthways
- Softened butter
- 25g cheddar, sliced
Let's make it:
Step 1:
Preheat your Mini Snack.
Step 2:
Butter both the outside pieces of your hot cross bun using the softened butter. These will be the outside of your bake.
Step 3:
Assemble your bun, place the cheese onto the bun and sandwich together.
Step 4:
Toast for approx 2 minutes until golden.
